Making dumpling with kids is pretty much the same as making edible play doh! We did homemade play doh earlier this month for a school assignment and little did I realize how both doughs use the same ingredients, salt, flour and water–except dumpling wrappers uses warm or hot water and play doh uses room temperature water. All you need is flour, salt, hot water, kid friendly knife, cutting boards , rolling pins with the filling of your choice! Cute aprons totally optional! A great way to bond as a family and kids get hands one, real life hands in learning! Plus, the mini cutting boards and rolling pins can work for so many other things and I plan Rn do them all with the kids–pizza, pupusas, samosas, tortillas and more!
View More Homemade Dumpling Fun with KidsLunar New Year and Chinese Sausage Sticky Rice
Ever gone to Dim Sum and gotten the dome shaped sticky rice? This Chinese Sausage Sticky Rice might be prep work heavy, but if you make a large batch, it can last a few days.
View More Lunar New Year and Chinese Sausage Sticky RiceChinese Take-out Style Shrimp and String Beans
Shrimp and String Beans, Chicken and broccoli , Singapore Mei Fun, Beef chow fun, Mapo Tofu, Eggplant with Garlic sauce and Chicken Wings are some…
View More Chinese Take-out Style Shrimp and String BeansThe Easiest & Most Versatile Wontons
The easiest and most versatile wonton recipe. The only ingredients are wonton wrappers, scallion and fish sauce. Add chicken broth to turn it to a soup and add veggies to make it a meal. Add chili oil or sesame oil with a sprinkle of soy sauce to add extra Unami flavor and to give it a little Szechuan flair. Or simply just have it hot, fresh and plain with black vinegar on the side to use as a dipping sauce.
View More The Easiest & Most Versatile Wontons